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Robert Morgan Educational Center and Technical vs. Mariano Moreno Culinary Institute

Both Robert Morgan Educational Center and Technical College and Mariano Moreno Culinary Institute are 2-4 years schools located in Florida. The following statements compare Robert Morgan Educational Center and Technical College and Mariano Moreno Culinary Institute with important academic statistics including tuition, test scores, and admission rate.
  • Mariano Moreno Culinary Institute's tuition ($36,000) is more expensive than Robert Morgan Educational Center and Technical ($5,491).
  • Mariano Moreno Culinary Institute's students to faculty ratio (6 to 1) is lower than Robert Morgan Educational Center and Technical (15 to 1).
  • Robert Morgan Educational Center and Technical (805 students) is larger than Mariano Moreno Culinary Institute (150 students) with more enrolled students.
  • Mariano Moreno Culinary Institute ($4,303) has higher amount of financial aid than Robert Morgan Educational Center and Technical ($1,572).
  • Mariano Moreno Culinary Institute's graduation rate (79%) is higher than Robert Morgan Educational Center and Technical (52%).
Offered Degrees
Certificate Programs
Tuition & Fees
$5,491
Financial Aid
$1,572
Largest Vocational Programs
Licensed Practical/Vocational Nurse Training
Diesel Mechanics Technology/Technician
Automobile/Automotive Mechanics Technology/Technician
Welding Technology/Welder
Cosmetology/Cosmetologist
Medical/Health Management and Clinical Assistant/Specialist
Enrollment
805 (All undergraduate)
Graduation Rate
52% Graduation Rate
5% Transfer-out Rate
33% Retention Rate
Faculty & Staff
15 to 1 Students to Faculty
26 Faculties (full-time)
103 Staffs (full-time)
Learning Opportunities
Campus Living
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Mariano Moreno Culinary Institute

Mariano Moreno Culinary Institute

Private, 2-4 years • Miami, FL #FL in Florida more rivals
Offered Degrees
Certificate Programs
Associate
Tuition & Fees
$36,000
Financial Aid
$4,303
Largest Vocational Programs
Culinary Arts/Chef Training
Culinary Arts/Chef Training
Baking and Pastry Arts/Baker/Pastry Chef
Baking and Pastry Arts/Baker/Pastry Chef
Enrollment
150 (All undergraduate)
Graduation Rate
79% Graduation Rate
74% Retention Rate
Faculty & Staff
6 to 1 Students to Faculty
$50,833 Staff Salary
Learning Opportunities
Study Abroad
Evening College
Campus Living
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