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Pomona Unified School District Adult and Career Education vs. The French Culinary Institute

Both Pomona Unified School District Adult and Career Education and International Culinary Center-California are Less than 2 years schools located in California. The following statements compare Pomona Unified School District Adult and Career Education and International Culinary Center-California with important academic statistics including tuition, test scores, and admission rate.
  • The French Culinary Institute's tuition ($37,624) is more expensive than Pomona Unified School District Adult and Career Education ($6,000).
  • The French Culinary Institute's students to faculty ratio (10 to 1) is lower than Pomona Unified School District Adult and Career Education (20 to 1).
  • Pomona Unified School District Adult and Career Education (103 students) is larger than The French Culinary Institute (92 students) with more enrolled students.
  • Pomona Unified School District Adult and Career Education ($3,696) has higher amount of financial aid than Pomona Unified School District Adult and Career Education ($3,696).
  • Both schools have same graduation rate of 82%.
Offered Degrees
Certificate Programs
Tuition & Fees
$6,000
Financial Aid
$3,696
Largest Vocational Programs
Cosmetology and Related Personal Grooming Arts (other)
Barbering/Barber
Machine Shop Technology/Assistant
Machine Tool Technology/Machinist
Administrative Assistant and Secretarial Science
General Office Occupations and Clerical Services
Enrollment
103 (All undergraduate)
Graduation Rate
82% Graduation Rate
5% Transfer-out Rate
91% Retention Rate
Faculty & Staff
20 to 1 Students to Faculty
14 Faculties (full-time)
27 Staffs (full-time)
Learning Opportunities
Campus Living
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International Culinary Center-California

International Culinary Center-California

Private, Less than 2 years • Campbell, CA #CA in California more rivals
Offered Degrees
Tuition & Fees
$37,624
Financial Aid
Largest Vocational Programs
Culinary Arts/Chef Training
Baking and Pastry Arts/Baker/Pastry Chef
Wine Steward/Sommelier
Enrollment
92 (All undergraduate)
Graduation Rate
Faculty & Staff
10 to 1 Students to Faculty
7 Faculties (full-time)
26 Staffs (full-time)
Learning Opportunities
Campus Living
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