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NECC vs. Le Cordon Bleu College of Culinary Arts-Cambridge

Both Northern Essex Community College and Le Cordon Bleu College of Culinary Arts-Cambridge are 2-4 years schools located in Massachusetts. The following statements compare Northern Essex Community College and Le Cordon Bleu College of Culinary Arts-Cambridge with important academic statistics including tuition, test scores, and admission rate.
  • NECC's tuition ($11,472) is more expensive than Le Cordon Bleu College of Culinary Arts-Cambridge ($10,598).
  • Le Cordon Bleu College of Culinary Arts-Cambridge's students to faculty ratio (16 to 1) is lower than NECC (18 to 1).
  • NECC (4,510 students) is larger than Le Cordon Bleu College of Culinary Arts-Cambridge (126 students) with more enrolled students.
  • NECC ($4,203) has higher amount of financial aid than NECC ($4,203).
  • Both schools have same graduation rate of 19%.
Offered Degrees
Certificate Programs
Associate
Tuition & Fees
$5,688 In-State
$11,472 out-of-state
Financial Aid
$4,203
Largest Vocational Programs
Enrollment
4,510 (All undergraduate)
836 Online Students
Graduation Rate
19% Graduation Rate
22% Transfer-out Rate
63% Retention Rate
Faculty & Staff
18 to 1 Students to Faculty
78 Faculties (full-time)
370 Staffs (full-time)
$65,921 Faculty Salary
$75,351 Staff Salary
Learning Opportunities
Study Abroad
Evening College
Campus Living
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Offered Degrees
Tuition & Fees
$10,598
Financial Aid
Largest Vocational Programs
Enrollment
126
Graduation Rate
Faculty & Staff
16 to 1 Students to Faculty
6 Faculties (full-time)
Learning Opportunities
Campus Living
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Graduation
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