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Compare Le Cordon Bleu College of Culinary Arts-Sacramento and Institute of Culinary Education

Both Le Cordon Bleu College of Culinary Arts-Sacramento and Institute of Culinary Education are Private, 2-4 years schools located in California. The following statements compare Le Cordon Bleu College of Culinary Arts-Sacramento and Institute of Culinary Education with important academic statistics including tuition, test scores, and admission rate.
  • Both schools are private.
  • Institute of Culinary Education's tuition ($37,649) is more expensive than LCB Sacramento ($9,713).
  • Institute of Culinary Education's students to faculty ratio (8 to 1) is lower than LCB Sacramento (17 to 1).
  • Institute of Culinary Education (362 students) is larger than LCB Sacramento (132 students) with more enrolled students.
  • Institute of Culinary Education ($3,619) has higher amount of financial aid than Institute of Culinary Education ($3,619).
  • Both schools have same graduation rate of 60%.
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Le Cordon Bleu College of Culinary Arts-Sacramento

Le Cordon Bleu College of Culinary Arts-Sacramento

Private, 2-4 years • Sacramento, CA #CA in California
Offered Degrees
Tuition & Fees
$9,713
Financial Aid
Enrollment
132
Graduation Rate
Faculty & Staff
17 to 1 Students to Faculty
5 Faculties (full-time)
Learning Opportunities
Campus Living
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Institute of Culinary Education

Institute of Culinary Education

Private, 2-4 years • Pasadena, CA #CA in California
Offered Degrees
Certificate Programs
Associate
Tuition & Fees
$37,649
Financial Aid
$3,619
Enrollment
362 (All undergraduate)
35 Online Students
Graduation Rate
60% Graduation Rate
100% Retention Rate
Faculty & Staff
8 to 1 Students to Faculty
10 Faculties (full-time)
41 Staffs (full-time)
$48,181 Faculty Salary
$64,501 Staff Salary
Learning Opportunities
Evening College
Campus Living
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