1. Home
  2. Comparison
  3. Lamar State College Port Arthur And Auguste Escoffier School Of Culinary Arts Austin

Lamar State College-Port Arthur vs. Escoffier-Austin

Both Lamar State College-Port Arthur and Auguste Escoffier School of Culinary Arts-Austin are 2-4 years schools located in Texas. The following statements compare Lamar State College-Port Arthur and Auguste Escoffier School of Culinary Arts-Austin with important academic statistics including tuition, test scores, and admission rate.
  • Escoffier-Austin's tuition ($36,720) is more expensive than Lamar State College-Port Arthur ($8,070).
  • Lamar State College-Port Arthur's students to faculty ratio (22 to 1) is lower than Escoffier-Austin (25 to 1).
  • Lamar State College-Port Arthur (3,802 students) is larger than Escoffier-Austin (372 students) with more enrolled students.
  • Escoffier-Austin ($5,332) has higher amount of financial aid than Lamar State College-Port Arthur ($5,321).
  • Escoffier-Austin's graduation rate (57%) is higher than Lamar State College-Port Arthur (30%).
Lamar State College-Port Arthur

Lamar State College-Port Arthur

Public, 2-4 years • Port Arthur, TX Best Community Colleges in TX, #TX in Texas more rivals
Offered Degrees
Certificate Programs
Associate
Tuition & Fees
$1,770 In-State
$8,070 out-of-state
Financial Aid
$5,321
Largest Vocational Programs
Enrollment
3,802 (All undergraduate)
603 Online Students
Graduation Rate
30% Graduation Rate
13% Transfer-out Rate
63% Retention Rate
Faculty & Staff
22 to 1 Students to Faculty
63 Faculties (full-time)
173 Staffs (full-time)
$45,452 Faculty Salary
$58,660 Staff Salary
Learning Opportunities
Campus Living
View School
Auguste Escoffier School of Culinary Arts-Austin

Auguste Escoffier School of Culinary Arts-Austin

Private, 2-4 years • Austin, TX #TX in Texas more rivals
Offered Degrees
Certificate Programs
Associate
Tuition & Fees
$36,720
Financial Aid
$5,332
Largest Vocational Programs
Culinary Arts/Chef Training
Baking and Pastry Arts/Baker/Pastry Chef
Culinary Arts/Chef Training
Baking and Pastry Arts/Baker/Pastry Chef
Enrollment
372 (All undergraduate)
Graduation Rate
57% Graduation Rate
3% Transfer-out Rate
75% Retention Rate
Faculty & Staff
25 to 1 Students to Faculty
12 Faculties (full-time)
35 Staffs (full-time)
$35,526 Faculty Salary
$71,057 Staff Salary
Learning Opportunities
Evening College
Campus Living
View School
Graduation
Add a College
Graduation
Add a College
Graduation
Add a College